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View older postsThis Rotisserie Chicken Pho is a cozy, aromatic shortcut to traditional Vietnamese pho, made easy with store-bought or homemade beef broth infused with warm spices, then served with tender shredded ch...
Read MoreThis Rotisserie Chicken Banh Mi is a vibrant twist on the classic Vietnamese sandwich, featuring tender shredded chicken marinated in soy sauce, fish sauce, garlic, and black pepper, layered with cris...
Read MoreThis Hot Honey Chicken Sandwich recipe brings the perfect balance of crispy Southern-fried chicken, creamy coleslaw, tangy pickles, and a spicy-sweet hot honey drizzle, all stacked on a buttery brioch...
Read MoreOur History
Barrett's was started in 1935 by Stanley Barrett in a small store on Main Street in Salina, UT. The business moved two more times until Stan and Keith Barrett (Stan's Son) built our current State St. location in 1968. Keith's son-in-law, Jim Erdei, joined the business in 1973. In 2001, Jim's son, Chandler Erdei, became the fourth generation to operate the business. David Jensen joined the Barrett's team in 1982 and has become an invaluable member of the family business ever since.
We are very customer focused. We focus on our fresh departments and maintain a competitive pricing strategy throughout the store. We are the Hometown Grocer and as such, we are very involved with our community. The money spent here, stays here. We sponsor local athletes, students, community improvents and volunteer clubs. We sponsor two large scholarships to help our local students advance to college. We are the only grocery store in town and we are committed to give back to our community.
If you are looking to do more with less, we invite you to come in and see how we can help you do just that.